Basic Food Hygiene Certificate (Level 1) - Online

Food Hygiene Legislation requires all food handlers to recieve appropriate supervision and to be trained in food hygiene to enable them to handle food safely.

This will give you the relevant training and certification needed to meet the stringent European directive and covers required areas from bacterial growth and food contamination through to storing, preparing, cooking and serving food safely.

Suitable for students taking GCSE food technology/GCSE catering/NVQ's or anyone looking to work in the catering industry.

No prior knowledge is requied

Introduction

Food Contamination

Bacteria/Bacterial Growth

Food Poisoning/EHO

Purchase to Storage

Personal Hygiene

Cleaning

Pest Control

Kitchen Design

Certificate of Achievement is awarded

Recognised and accepted by Environmental Health Officers

Approx.5 hours